Saltyginger.com
This basic from-scratch two-layer chocolate cake is perfectly paired with chocolate cream cheese frosting. A fantastic celebration cake!
CAKE INGREDIENTS
CREAM CHEESE FROSTING INGREDIENTS
1 - Melt the butter, milk, coffee and vanilla together.
2 - Beat sugar and eggs together. Add the butter-mixture.
3 - Sift in flour, cocoa powder, baking powder and salt. Mix to combine.
4 - Divide between 2x8 inch cake pans. Bake. Cool.
5 - Make chocolate cream cheese frosting and decorate.
6 - Slice and serve.
6 - Slice and serve.