Condensed Milk Cookies

saltyginger.com RECIPE

These condensed milk biscuits (cookies) are thick, soft, chewy, and flavoured with condensed milk. The perfect all-rounder of the biscuit world.

INGREDIENTS

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1 - Cream the butter and sugar.

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2- Add the condensed milk and vanilla. Mix.

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3 - Fold in the dry ingredients in batches.

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4 - Portion and roll out the biscuit. Bake at 180°C/355°F for 20-30 mins

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Swipe up for the full recipe at saltyginger.com RECIPE