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DATE & OAT Slice
(Date squares)
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This date and oat slice consist of a delicious date filling sandwiched between a scrumptious oatmeal shortbread base and oat crumble topping.
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INGREDIENTS
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Step 1 - Cook the date filling. Set aside to cool.
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Step 2 - Cream butter & sugars together.
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Step 3 - Add in the oats, flour, salt and mix to form a soft dough.
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Step 4 - Press 2/3 dough into the tin. Prick with a fork, and bake.
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Step 5 - Spread the date filling over the biscuit base.
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Step 6 - Crumble over the remaining shortbread and bake.
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Step 7 - Cool, slice & enjoy!
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