Rice Pudding

SALTYGINGER.COM

This delicious, simple stovetop vanilla rice pudding is sweetened with condensed milk and has no eggs!

Gather the ingredients.

1

Make the biscuit crust and bake for 10 minutes.

2

Simmer the rice, water, butter, and salt together.

3

Add in the milk, cream, sugar, or condensed milk. Simmer until absorbed by rice.

4

Allow to cool slightly before serving.

5

This rice pudding can be made with sugar or condensed milk. This pudding is great warm, at room temp or cold!

Tip

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